PIZZA & PASTA

[Download Menu PDF]

 

 

A great idea for birthdays, social club events or just a casual get-together!   

 

The minimum number of guests required for these options is 20 people.  

 

 

PIZZA OPTION  |  PASTA OPTION

 

PIZZA & PASTA OPTION

 

 

 

PIZZA OPTION [Back to Top] 

 

   $15.90 p/p 

   $12.90 p/p  (under 15 years) 

 

All the pizza you can eat on the premises, choosing 4 different varieties of pizza from the traditional pizza menu (listed below).

 

For Gourmet Pizzas an additional $5.00 p/p shall apply.

 

 

TRADITIONAL PIZZA MENU:

 

Michelangelo Special, tomato, cheese, mushrooms, ham, hot salami, onion, olives, capsicum & pork sausage

Marinara, tomato, cheese, olives, shrimps, smoked mussels, anchovies, clams & garlic, sprinkled w parsley

Vegetarian, tomato, cheese, mushrooms, capsicum, olives, onion, oregano & fresh sliced tomato, sprinkled w parsley

Four Corners of Americana, Margherita, Capricciosa, Hawaiian (no variations available)

Americana, tomato, cheese & double hot salami

Capricciosa, tomato, cheese, mushrooms, ham, olives & anchovies

Napolitana, tomato, cheese, anchovies, olives & oregano

Aussie, tomato, cheese, ham, bacon & egg

Hawaiian, tomato, cheese, ham & pineapple

Margherita, tomato, double cheese & fresh basil

Mexicana, tomato, cheese, capsicum, hot salami, onion & hot chilli

The Lot, tomato, cheese, ham, mushrooms, capsicum, salami, olives, anchovies, onions, shrimps, bacon & pineapple

Chicken, tomato, cheese, chicken, mushroom, pineapple & barbecue sauce

Meat Lovers, tomato, cheese, ham, salami, bacon, pork sausage, onion & barbecue sauce

 

 

 

PASTA OPTION [Back to Top] 

 

   $19.90 p/p 

   $13.90 p/p  (under 15 years) 

 

All the pasta you can eat on the premises, served on pasta platters, with your choice of any 3 pasta dishes from the pasta menu.

  

The pasta platters are served with garlic & herb focaccia's.

 

 

PASTA MENU:

 

Spaghetti Napoletana, sun-ripened tomato, onion & fresh basil sauce

Spaghetti Bolognese, traditional lean mince slowly cooked in a rich tomato ragu

Carbonara, panfried pancetta w garlic, white wine, cream and finished w egg and parmesan

Pesto, pine nuts, fresh basil, olive oil & garlic w cherry tomatoes and spinach

Pumpkin Ravioli, tossed through a pumpkin sauce w spinach, roasted red capsicum and pine nuts

Sauteed Gnocchi w semi-dried tomatoes, baby spinach, pine nuts and black olives

Gnocchi Amatriciana, homemade potato dumplings w pancetta, Spanish onion, tomato, garlic and dry hot chilli

Fettuccine Salmon, smoked salmon, snow peas, roasted leek, white wine & cream

Penne Chicken & Avocado, roasted chicken pieces, avocado, white wine and cream

Penne ‘All Pollo, chicken, mushroom, napoli, pesto and cream sauce

Spaghetti Ai Frutti Di Mare, prawns, scallops, mussels, calamari, fish goujons, fresh tomato and herbs panfried w garlic & extra virgin olive oil

Linguine Del Pescatore, prawns, scallops, mussels, calamari and fish goujons panfried w garlic & extra virgin olive oil in Napoletana sauce

 

 

 

PIZZA & PASTA OPTION [Back to Top] 

 

   $25.00 p/p 

   $16.90 p/p  (under 15 years) 

 

ENTRÉE  

Pasta platters with your choice of any 3 pasta dishes from the pasta menu. 

The pasta platters are served with garlic & herb focaccia's.

 

 

MAIN   

All the pizza you can eat, on the premises choosing 4 different varieties of pizza from the traditional pizza menu.

 

For Gourmet Pizzas an additional $5.00 p/p shall apply.

 

 

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If you would like to discuss your specific requirements or to check on the availability of our private room, please contact our functions manager via phone 03 9772 6999 or, email enquiry@michelangelos.com.au or, click here to complete our enquiries form.

 

 

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(updated 28.07.09)