LUNCH & DINNER MENU MONDAY TO FRIDAY BREADS & STARTERS | SPUNTINI | PASTA TRADITIONAL PIZZAS | GOURMET PIZZAS | MAINS SALADS | SIDES | SWEETS | BEVERAGES
V = VEGETARIAN N = CONTAINS NUTS G = GLUTEN FREE
BREADS & STARTERS [Back to Top] Garlic Bread 6.90 v
Mini Ciabatta Loaf served warm w evoo and aged balsamic 6.50 v
FOCACCIA’s Garlic - w rosemary and sea salt R 7.50 M 9.50 L 11.50 v
Olive Tapenade - w Spanish onion R 7.90 M 9.90 L 11.90 v
Pesto and Parmesan - w semi-dried tomato R 7.90 M 9.90 L 11.90 v n
Optional; Cheese R 1.00 M 1.10 L 1.20 Prosciutto R 1.50 M 2.50 L 3.50
STARTERS Bruschetta - Rich ripened diced tomatoes and Spanish onion w fresh basil, evoo and balsamic reduction 12.90 v
Zucchini flower - Filled w goats cheese and semi dried tomato 15.90
Calamari - Lemon-peppered or lightly floured served w garlic aioli 14.90
Daily Fresh Oysters - 1/2 doz / doz
Natural - w fresh lemon 13.90 / 26.90 g
Kilpatrick - Grilled w bacon and our own kilpatrick sauce 14.90 / 29.90 g
Sicilian - Grilled w chilli oil, anchovy, fresh tomato and parsley 14.90 / 29.90 g
SPUNTINI [Back to Top] Spuntini is an italian concept for sharing and is used to describe a snack comprising of any number of different small dishes often shared before a main meal.
COLD
Selection of Italian style cured meats served w grissini sticks 5.50
Fetta marinated in evoo, chilli and herbs 5.50 v
Marinated green and black olives 5.50 v
Char-grilled Mediterranean vegetables 5.50 v
Asparagus and brie wrapped in prosciutto 5.50
Cured Salmon w crème fraiche 5.50
Pesto marinated bocconcini 5.50 v n
Marinated char grilled octopus 5.50
Marinated mushrooms 5.50 v
Goats cheese, semi-dried tomato and rocket fritatta 5.50
HOT
Mushroom and spinach arancini 6.50 v
Roast pork belly w orange and chilli sauce 6.90
Saganaki w fresh lemon 6.90 v g
Italian chilli and fennel sausage w homemade chutney 6.50
Chicken skewers, marinated in thyme, garlic and lemon 6.50
Char-grilled calamari legs in chilli, lime and black pepper 6.50
Nonna’s home made meatballs in Napoletana sauce 6.50
Fried whitebait 6.50
Prawn cutlets w Romesco sauce 6.90 n
Zucchini flower filled w goats cheese and semi-dried tomato 6.90
Marinated and grilled lamb cutlet 5.00 (one per serve)
Chorizo sausage pan-fried w black olives 6.50
Your selection from cold or hot
SELECTION OF 5 27.50
SELECTION OF 8 35.00
SELECTION OF 10 39.50
PASTA [Back to Top] Choose your favourite pasta with your choice of sauce listed below: spaghetti, fettuccine, macaroni - long tubes, beef tortellini, penne, home made gnocchi, pumpkin ravioli or spaccatelle - short twisted gluten free penne available - extra 2.00
Squid Ink Linguini - Sauteè of mixed seafood, cherry tomatoes, sugar snaps and saffron cream sauce M 24.90
Bolognese - Traditional lean mince slowly cooked in a rich tomato ragu E 15.90 M 19.90 * Spaghetti
Carbonara - Panfried pancetta w garlic, white wine, cream and finished w egg E 16.90 M 20.90 * Fettuccine
Chicken & Avocado - Roasted chicken pieces, avocado, white wine and cream E 17.90 M 22.90 * Fettuccine
Osso Bucco - Braised veal & vegetable ragu E 18.90 M 23.90 * Macaroni
Nonna’s Homemade Polpette - Meatballs cooked in napolitana sauce, chilli optional E 18.90 M 23.90 * Spaghetti
Trio of Meat - Chorizo, hot salami, pancetta, cherry tomatoes and olives w a touch of Napoli E 17.90 M 22.90 * Penne
Blue Cheese - Semi-dried tomatoes, blue cheese, cream, spinach and walnuts E 16.90 M 21.90 v n * Spaccatelle
Pumpkin - Roasted pumpkin sauteed w spinach, roasted red capsicum and pine nuts, finished in a creamy pumpkin sauce E 16.90 M 21.90 v * Pumpkin Ravioli
Sauteed Gnocchi - w Semi-dried tomatoes, baby spinach, pine nuts and black olives E 17.90 M 22.90 v
Amatriciana - Pancetta, bacon, Spanish onion, oregano, tomato, garlic and dry hot chilli E 17.90 M 22.90 g n * Gnocchi or Spaghetti
Ai Frutti Di Mare - Panfried prawns, scallops, mussels, calamari, fish goujons, fresh tomato, garlic and herbs w extra virgin olive oil or Pescatore in Napoli sauce E 18.90 M 23.90 * Spaghetti
Smoked Salmon - Smoked salmon, leeks and snow peas in white wine cream sauce E 17.90 M 22.90 * Fettuccine
Pollo - Chicken pieces, pesto, mushroom, cream and napoli E 16.90 M 21.90 n
* Recommended pasta that best compliments the sauce * Fresh Chilli available in all pasta dishes
OTHER PASTA & RISOTTO's
Lasagne Casalinga - Layers of thin pasta sheets w Bolognese sauce, mozzarella and parmesan cheese, topped w béchamel sauce E 15.90 M 19.90
Quattro Formaggi - Gorgonzola, parmesan, mozzarella and goats cheese in creamy white wine sauce E 18.90 M 23.90 v * Gnocchi or Spaccatelle
Gamberoni - Tiger prawns, garlic, chilli, cherry tomatoes, Italian parsley, rocket and goats cheese finished in white wine virgin olive oil M 24.90 * Spaghetti
Italian Sausages - Chilli, onions, garlic, broccoli and black olives in olive oil E 18.90 M 23.90 * Spaccatelle
Canneloni - filled with roasted pumpkin, ricotta cheese and toasted almonds topped w Napoli sauce and parmesan cheese E 16.90 M 21.90 v
Pasta Platter - Your selection of three different pastas to share 21.90 per person (minimum 2 people) $3.00 extra for seafood dishes
* Recommended pasta that best compliments the sauce * Fresh Chilli available in all pasta dishes
Roasted Duck Risotto - Succulent duck meat w sauteed assorted mushrooms, sugar snaps and red currant jus E 18.90 M 23.90 g
Wild Mushroom Risotto - Assorted wild mushrooms, garden peas and spinach E 17.90 M 22.90 g
Pumpkin and Blue Cheese Risotto - Roast pumpkin pieces, broccoli flowerettes and walnuts in a creamy blue cheese sauce E 17.90 M 22.90 v g n
Pollo Risotto - Roasted chicken pieces, spinach, mushrooms and semi-dried tomato E 17.90 M 22.90 g
Pescatore - Prawns, scallops, mussels, calamari and fish goujons w garlic, olive oil and fresh basil in Napolitana sauce E 18.90 M 23.90 g
TRADITIONAL PIZZAS [Back to Top]
Michelangelo Special - Tomato, cheese, mushrooms, ham, mild salami, onion, olives, capsicum and pork sausage R 12.90 M 14.90 L 16.90
Marinara - Tomato, cheese, olives, shrimps, smoked mussels, anchovies, clams and garlic, sprinkled w parsley R 12.90 M 14.90 L 16.90
Vegetarian - Tomato, cheese, mushrooms, capsicum, pineapple, olives, onion, oregano, fresh sliced tomato and parsley R 12.50 M 14.90 L 16.90 v
Four Corners - Americana, Margherita, Capricciosa, Hawaiian (no variations available) R N/A M 15.50 L 17.90
Americana - Tomato, cheese and double hot salami R 12.90 M 14.90 L 16.90
Capricciosa - Tomato, cheese, mushrooms, ham, olives and anchovies R 12.90 M 14.90 L 16.90
Napoletana - Tomato, cheese, anchovies, olives and oregano R 11.90 M 13.90 L 15.90
Aussie - Tomato, cheese, ham, bacon and egg R 12.90 M 14.90 L 16.90
Hawaiian - Tomato, cheese, ham and pineapple R 12.90 M 14.90 L 16.90
Margherita - Tomato, double cheese, oregano and fresh basil R 11.90 M 13.90 L 15.90
Mexicana - Tomato, cheese, capsicum, hot salami, onion and hot chilli R 12.90 M 14.90 L 16.90
The Lot - Tomato, cheese, ham, mushrooms, capsicum, salami, olives, anchovies, onions, shrimps, bacon and pineapple R 12.90 M 15.90 L 17.90
Chicken - Tomato, cheese, chicken, mushroom, pineapple and BBQ sauce R 12.90 M 15.90 L 17.90
Meat Lovers - Tomato, cheese, ham, salami, bacon, pork sausage, onion and BBQ sauce R 12.90 M 15.90 L 17.90
Brekkie on Pizza - Tomato, mozzarella, spinach, leg ham, mushroom, bacon, onion and egg R 12.90 M 15.90 L 17.90
Half & Half R N/A M 15.90 L 17.90 Extra Toppings subject to ingredient. Items not substituted. Gluten free pizza base available M SIZE ONLY EXTRA 4.00
GOURMET PIZZAS [Back to Top]
Pot & Pro - Taleggio cheese, sliced potato, rosemary, caramalised onion, black pepper, garlic, sea salt and prosciutto R 15.90 M 18.90 L 21.90 * Bianca
Salsiccia e Broccoli - Tomato, bufallo mozzarella, Italian spicy sausage, red onion, broccoli, black pepper R 15.90 M 18.90 L 21.90
Polpette - Tomato, mozzarella, home made meatballs, pesto and parmesan R 16.90 M 19.90 L 22.90
Tonno - Mozzarella, Italian tuna, red onions, black olives, cherry tomato, fresh basil R 15.90 M 18.90 L 21.90 * Bianca
Quattro Formaggi - Tomato, mozzarella, goats cheese, gorgonzola, taleggio R 16.90 M 19.90 L 22.90 v
A la Renato - Tomato, goats cheese, sopressa salami, spinach, roasted red capsicum R 15.90 M 18.90 L 21.90
Traditional - Tomato, buffalo mozzarella, cherry tomato, fresh basil, cracked pepper, extra virgin olive oil R 15.90 M 18.90 L 21.90 v
Gamberetti - Tomato, brie, tiger prawn, avocado, garlic and parsley R 16.90 M 19.90 L 22.90
Prosciutto - Tomato, goats cheese, roasted red peppers, rocket, pesto and prosciutto R 15.50 M 18.50 L 21.50
Calabrese - Tomato, mozzarella, sopressa salami, roasted red capsicum, roasted artichoke, olives and chilli R 15.90 M 18.90 L 19.90
Marinated Lamb - Fresh tomato slices, marinated lamb, fetta cheese, onions, olives and tzatziki R 15.90 M 18.90 L 21.90
Tandoori Chicken - Tandoori chicken, caramelised onion, fresh tomatoes, roasted cashews, roasted red capsicum, spinach and mozzarella laced w minted yoghurt R 15.90 M 18.90 L 21.90 n
Smoked Salmon - Mozzarella, crème fraiche, red onion, chives, rocket, smoked salmon and capers R 15.90 M 18.90 L 21.90
Latino - Spicy chorizo sausage, spanish red onion, olives, roasted red capsicum and spinach R 14.90 M 17.90 L 20.90
Seafood Deluxe - Tomato, brie, salmon, prawn, calamari w pesto and fresh herbs R 16.90 M 19.90 L 22.90 n
Genoa - Tomato base, buffalo mozzarella, shaved leg ham, mushrooms, fresh tomato, olives R 15.90 M 18.90 L 21.90
Ortolana - Tomato base w goat’s cheese, char grilled eggplant, potato, roasted red capsicum, zucchini and pesto R 14.90 M 17.90 L 20.90 v n
No Half & Half available on Gourmet Pizzas. Extra Toppings subject to ingredient. Gluten free pizza base available M SIZE ONLY EXTRA 4.00
* Bianca = No Tomato Base
MAINS [Back to Top]
POULTRY Chicken Parmigiana - Crumbed breast of chicken topped w mozzarella and Napoletana sauce 25.90
Pollo Michelangelo - Oven baked chicken breast filled w camembert cheese, spinach, exotic mushrooms and basil pesto, wrapped in crispy proscuitto, served w a red wine jus 29.90 g n
Orange and Basil Poached Chicken Breast - w celeriac crush and broccoliini 28.90
Crispy Duck Breast - w buttered parsnips, plums, spinach macadamia and jus 29.90
Pollo Marinara - Chicken breast w tiger prawns, calamari and mussels in a pernod sauce, finished w Italian parsley 30.90
VEAL Veal Parmigiana - Crumbed veal topped w mozzarella, and Napoletana sauce 26.90
Scaloppine Ai Funghi - Pan-fried w mushrooms, white wine and cream 28.90 g
Veal Buffalo - Pan-seared topped w fresh tomato slices, buffalo mozzarella & light napoletana sauce 29.90
FROM THE GRILL All Michelangelo Steaks are Gippsland ‘grass fed’ Beef.
Porterhouse - 300 gr 30.90
Scotch Fillet - 300gr 31.90
Eye Fillet - 250gr 32.90
Mixed Grill - Selection of prime cut porterhouse, Italian spicy sausage, parmesan crumbed lamb cutlet, pork belly, chicken skewer, served w your preferred sauces, chips and salad 34.90
Sauces (Peppercorn, Red Wine & Mushroom, Red Wine jus)
Grilled to your liking: Rare - warm centre, bright red throughout Medium Rare - warm centre, red throughout Medium - warm, pink centre Medium Well - hot, small trace of pink in the centre, please allow 25 - 35 minutes Well - hot, fully cooked throughout, please allow 35 - 40 minutes
All main meals served with your choice of chef’s seasonal vegetables and roasted potatoes or chips and salad unless otherwise specified on menu item.
OTHER MEATS Peppered Kangaroo Fillet - w slow roasted portobello mushrooms, asparagus and a red currant jus 28.90
Pork Ribs - w garlic and rosemary chats and a cos and radish salad 28.90
Herb Crusted Lamb Rack - w potato gratin, green beans and vine-ripened tomatoes 31.90
Lamb Shank - w dukka spiced lamb terrine, carrot puree and mint flavoured yoghurt 29.90
Pork Belly - w braised red cabbage, creamed potatoes and baby carrot 26.90
FROM THE SEA Fish and Chips - Crisp beer battered local fresh fish fillets w chips and homemade tartare sauce 28.90
Seafood Mixed Grill - Fresh fish, scallop and prawn brochette, B.B.Q scampi, black mussels, squid stuffed w fetta, breadcrumbs and herbs. Served w rice pilaf and a tarragon cream sauce 34.90
Calamari - Lemon-peppered or lightly floured, golden fried and served w chips, mixed salad and drizzled w garlic aioli 28.90
Lemon Garlic Prawns - Ocean prawn cutlets pan-fried with garlic, lemon, dice tomato and herbs w crispy polenta chips and salad 29.90
All main meals served with your choice of chef’s seasonal vegetables and roasted potatoes or chips and salad unless otherwise specified on menu item.
SALADS [Back to Top] Caesar Salad - Cos lettuce dressed in our own Caesar dressing w crispy bacon, garlic croutons, anchovies and shaved parmesan, topped w a soft poached egg 16.90 *CHICKEN 21.90
Salmon and Avocado Salad - Crisp mixed salad bound w a citrus and dill dressing, tossed w ripe avocado and sliced Tasmanian smoked salmon 21.90 g
Lamb Salad - Garlic and rosemary marinated lamb, char-grilled and served on a mixed lettuce salad w fetta, black olives, roasted cherry tomatoes and dressed w minted yoghurt 22.90
Warm Chicken, Bacon and Avocado Salad - Grilled chicken breast tossed w crispy bacon, ripe avocado and fresh garden greens w our homemade balsamic dressing 21.90 g
Chicken - w roast pumpkin, radicchio, witlof and balsamic dressing 21.90 g
SIDES [Back to Top]
Polenta Chips w Garlic, thyme and rosemary 7.90
Seasoned Wedges w Sweet chilli sauce and sour cream 10.50 v
Garlic and Rosemary Chat Potato 7.50
Italian Side Salad - Mixed lettuce, tomatoes, cucumber, olives and Spanish onion w our house vinaigrette 6.90 v g
Seasonal Mixed Vegetables 8.90 v g
Insalata Di Rugola - Wild rocket salad, balsamic dressing, shaved parmesan and pine nuts 8.90 v g n
Greek Salad - Fetta, Kalamata olives, Spanish onion, tomato, red capsicum and cucumber w herb and lemon dressing 9.90 v g
SWEETS [Back to Top]
Banana or Strawberry Crèpe - Served w ice-cream 12.90
Chocolate Mousse - Traditional chocolate delight served w ice-cream 8.90 g
Tiramisu - Sponge finger biscuits soaked in espresso black coffe and kahlua, layered w galliano mascarpone cheese and topped w a dark cacao amaro 9.90
Cakes from Display - Served w ice-cream or double whipped cream 9.50 n
Mixed Gelato - Pure Artesian Italian gelato 8.90 n
Affogato - An espresso served w ice-cream and frangelico 10.50
Profiteroles - Choux case’s filled w crème patisserie topped w rich chocolate brandy ganache 11.90
Chocolate Fondant - A rich soft centred pudding w caramelised macadamia nuts and vanilla ice-cream 12.90 n
Zuccotto Semi Freddo - Madeira cake filled w chocolate, almond, hazelnut and candied peel semi freddo w frangelico marinated strawberries 9.90 n
Mocha Affliction - Baked chocolate and espresso mousse cake w vanilla poached pears and mixed berry coulis 9.90 g
Baked Chocolate Tart - w pistachios and double cream 12.90 n
Baked Apple Crumble 11.90 n
Panna Cotta of the Day 11.90
PIZZA DESSERT
Nutella and Marshmellow Calzone - Served w ice-cream 13.90 n
White Chocolate and Fresh Strawberry Calzone - Served w ice-cream 13.90
Nutella Pizza - Topped w roasted hazelnuts and served w ice-cream 12.90 n
BEVERAGES [Back to Top]
Soft Drink Coke, Fanta, Diet Coke, Sprite, Lift, Raspberry, Soda Water 3.60
Lemon, lime & bitters - Soda, lime & bitters 4.00
Red Bull btl 330ml 5.00
Sanpellegrino Sanpellegrino - Mineral Water 500ml 5.50
Sanpellegrino - Chinotto 200ml 3.50
Sanpellegrino - Limonata 200ml 3.50
Sanpellegrino - Aranciata Rossa 200ml 3.50
Fresh Orange Juice 5.00
Other Juices Orange , Apple, Pineapple, Tomato, Guava, Cranberry 3.60
Milk Shakes Chocolate, Vanilla, Strawberry, Caramel, Banana, Blue Heaven 5.50
Spiders
Coffees Cappuccino, Flat White, Caffe Latte, Long Black cup 3.80 mug 4.50
Short Black, Macchiatto 3.50
Iced Coffee, Iced Chocolate 5.50
Hot Chocolate, Mocha, Chai Latte 4.50
(Skinny and Soy Milk available)
Tea (T2 Selection) Earl Grey, English Breakfast, Peppermint, Chamomile, China Jasmine,
Lemongrass & Ginger, Chai pot Pot 4.00
Lipton Iced Tea - Peach, Lemon, Green 3.80
Liqueur Coffee Mexican (Kahlua) 9.50
Roman (Galliano) 9.50
Jamaican (Havana Club Rum) 9.50
Parisian (Grand Marnier) 9.50
Irish (Irish Whisky) 9.50
Port Penfolds Grandfather 8.50
Penfolds Club Tawny 4.00
Yalumba Galway Pipe 6.50
Yalumba Directors Special 10 Year Old 5.00
(updated 07.06.10)
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Winner; 'Leader Business Achiever' Award |
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4 Springvale Road, Aspendale Gardens,
Victoria 3195 (Melways Ref: 93 F6)
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